FALL | LIMITED EDITION
Take & Bake
Cookie Dough
Unlike anything else! Light, fluffy, and full of sugary goodness!
12 servings per container
Serving Size
1 Cookie (28g)
Amount per serving
Total Fat 4g (5%)
Saturated Fat 2g (10%)
TransFat 0g
Cholesterol 15mg (5%)
Sodium 110mg (5%)
Total Carbohydrate 16g (6%)
Dietary Fiber 0g (0%)
Total Sugars 8g
Includes 8g Added Sugars (16%)
Protein 2g
Vitamin D 0mcg (0%)
Calcium 14mg (2%)
Iron 1mg (6%)
Potassium 19mg (0%)
*The % Daily Values (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
BLEACHED WHEAT FLOUR ENRICHED ((BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, POTASSIUM BROMATE), SUGAR, EGGS (WHOLE EGGS, CITRIC ACID), WATER, SPRINKLES (SUGAR, VEGETABLE FAT, GLUCOSE, SOY PROTEIN, SOY LECITHIN AND MONO AND DIGLYCERIN (PALM), GUM ARABIC, YELLOW #6, RED #3, BLUE #1, AND VANILLIN), PALM OIL, WATER, BUTTER (CREAM, WATER), NONFAT MILK SOLIDS, NATURAL FLAVOR, BAKING SODA, CELLULOSE GUM, GUAR GUM, XANTHAN GUM, LACTIC ACID, SALT, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), AND CULTURES.
CONTAINS: WHEAT, EGGS, MILK, AND SOY
Manufactured in a facility that also processes tree nuts and peanuts
Bakes 12 Cookies
Keep Refrigerated — Do not consume raw cookie dough
